名詞 mousse:

1. a rich, frothy, creamy dessert made with whipped egg whites and heavy cream
2. a light creamy dish made from fish or meat and set with gelatin
3. toiletry consisting of an aerosol foam used in hair styling
   同義詞：hair mousse, hair gel

動(dòng)詞 mousse:

1. apply a styling gel to
   同義詞：gel

mousse

n.（名詞）
Any of various chilled desserts made with flavored whipped cream, gelatin, and eggs:
鮮奶油慕思：一種用鮮奶油、果子凍和蛋制成的各種冷凍甜食：
例句：
chocolate mousse.
巧克力奶油慕思

A molded dish containing meat, fish, or shellfish combined with whipped cream and gelatin.
肉鮮慕思：一種加鮮奶油和果子凍的含肉、魚或者貝類食品的用模子造成的食品
An aerosol foam used to control and style the hair.
摩絲：一種用于梳理和設(shè)計(jì)發(fā)型的乳膠
v.tr.（及物動(dòng)詞）
moussed,mouss.ing,mouss.es
To apply a styling foam to (the hair).
（對(duì)頭發(fā)）上摩絲

來(lái)源：
French [foam, mousse]
法語(yǔ) [泡沫乳膠]
from Old French [moss, foam]
源自 古法語(yǔ) [苔蘚，泡沫]
[partly of Germanic origin]
[部分起源于日爾曼語(yǔ)]
and partly from Latin mulsa [hydromel] [from feminine of] mulsus [honey-sweet] * see melit-
并且部分源自 拉丁語(yǔ) mulsa [蜂蜜水] [] 源自mulsus的陰性詞 [蜜似的甜] *參見 melit-