1、Studies on Glass Transition Temperature of N-alkyl Chitosan
N-烷基殼聚糖玻璃化轉(zhuǎn)變溫度的研究

2、Glass Transition of Soy Protein
大豆蛋白的玻璃化轉(zhuǎn)變

3、Influence of Annealing Treatment on Glass Transition Temperature
緩沖預(yù)處理對玻璃化轉(zhuǎn)變溫度的影響

4、A Study on Glass Transition Temperature of a Powder Coating Polyester Resin
粉末涂料聚酯樹脂玻璃化溫度的研究

5、The glass transition temperature of SA indicated that SA has good heat stability.
通過測定SA的玻璃化轉(zhuǎn)變溫度，證明SA二元共聚物的熱穩(wěn)定性良好。

6、The glass transition of food is one key to control food quality and stability.
食品的玻璃化轉(zhuǎn)變是影響食品品質(zhì)和穩(wěn)定性的關(guān)鍵因素。

7、Glass Transition Temperature of Polymer/CO_2 Mixture
聚合物/CO_2混合物的玻璃化轉(zhuǎn)變溫度

8、If all of the material is heated to the glass transition temperature, no folding will occur.
若所有材料以玻璃轉(zhuǎn)變溫度進(jìn)行加熱，那就再不能進(jìn)行折疊了。

glass transition翻譯